Your needs, this model
Does it fit your priorities?
Does this exact bundle include both a six-quart vessel and a smaller divided stoneware option?
Yes. The manufacturer identifies a six-quart vessel plus a split 2.5-quart piece for dips or appetizers. Only one vessel may be used in the cooker at a time.
Explore this need in the finder →Is this suitable if I want to enter a cooking duration rather than target a meal-finish clock time?
Yes. Its High/Low digital timer accepts a chosen duration. No meal-finish schedule is documented; that is the separate MyTime food-and-amount routine.
Explore this need in the finder →Can I enter a digital High or Low cooking duration rather than select a fixed preset?
Yes. The guide gives 30-minute increments from 30 minutes up to 20 hours. This is direct duration entry, not a meal-finish time.
Explore this need in the finder →Will a timed slow-cook cycle move automatically to Warm when it ends?
Yes. The official owner guide documents automatic Warm after a timed cycle and recommends no more than four hours on Warm for already-cooked food.
Explore this need in the finder →Can I clip the standard glass lid shut to carry the cooker?
No travel clips are visible on the exact product-page image and the exact model is not identified as a Cook & Carry version. Select a confirmed locking-lid model if clips are essential.
Explore this need in the finder →Does the 20.5-pound empty appliance meet a 20-pound maximum?
No. The exact manufacturer page lists it at 20.5 pounds empty, already above a strict 20-pound limit before food is added.
Explore this need in the finder →The Crock-Pot CPSCVC60CC2-S is a six-quart programmable cooker packaged with a smaller split stoneware option. Its flexibility is about choosing a vessel to suit the batch: the owner guide allows only one piece in the base at a time, so it is not a dual-zone cooker.

Two pot choices, one cooking base
The manufacturer lists a six-quart vessel for larger batches and a split 2.5-quart stoneware option for dips and appetizers. The smaller piece does not increase the amount you can cook in a cycle: the guide says only one vessel may be in the base at a time. You cannot cook in both as independent zones or combine their capacities.
There is a useful packaging caution here. The shared Choose-a-Crock guide illustrates a four-quart piece and labels it as included only in select models. The exact CPSCVC60CC2-S product page names the six-quart and split 2.5-quart options; it does not list that four-quart vessel for this SKU. Do not assume the third piece is in the box unless the actual listing for your exact model confirms it. Crock-Pot says the pieces nest for storage, with the smaller split dish last and the lid on top.
A conventional digital timer, not a meal-finish scheduler
This model offers a digital countdown with High or Low cooking. The owner guide describes time entry in 30-minute steps, starting at 30 minutes and extending up to 20 hours. When the selected cycle finishes, it moves automatically to Warm. The guide says Warm is for food that has already cooked and recommends no more than four hours there. If the food is ready early, it also describes manually switching to Warm.
That control routine is simpler than Crock-Pot’s MyTime scheduling, but it requires you to know the duration you want. It does not ask for food type, amount and a desired serving time to choose a heat cycle; neither a meal-finish schedule nor a delayed start is documented. It is also not a fixed One Touch cooker with only a few preset durations. If the recipe gives a useful High/Low time and you want the appliance to handle the final Warm transition, the digital countdown is a straightforward fit.
Capacity and physical handling deserve attention
The exact product page lists a 20.5-pound empty weight and dimensions of 16.1 inches long by 10.5 inches wide by 11.4 inches high. That is a lot to move for a six-quart appliance, especially once its insert is full. Nesting saves cupboard volume, not lifting effort; consider the weight before choosing for the smaller-piece feature alone.
The guide recommends filling the selected stoneware between one-half and three-quarters full and keeping the lid on during cooking. It calls for a dry, stable, level countertop and six inches of clearance from the wall and on all sides. The published 11.4-inch body height is not a separate open-lid measurement, so it cannot establish that the cooker fits under a shelf with enough room to remove its lid. Measure the appliance and your lid-lifting path.
Stoneware use and cleanup
The exact product page lists the stoneware and glass lid as dishwasher-safe. The owner guide also permits the removable stoneware in an oven or microwave, but not on a stovetop or under a broiler; the lid is not oven- or microwave-safe. No maximum oven temperature is supplied. Avoid sudden temperature changes: do not put a cold liquid into heated ceramic or wash the hot vessel with cold water. Turn the unit off, unplug it, let it cool, and clean the heating base with a soft cloth rather than immersing it.
The manual's recipe notes are ordinary operating cautions rather than performance promises: keep food between half and three-quarters full, avoid lifting the lid early in the cook, and use the time range in a recipe as a guide. A power interruption clears the settings; if you do not know how long the cooker was without power, the guide says the food may be unsafe. The owner should check that timer operation and the display remain set after any outage.
Who should consider it?
Choose the CPSCVC60CC2-S if you genuinely use both a standard six-quart batch size and a smaller divided vessel, and you are comfortable with one cooking vessel per cycle. It also fits a buyer who wants a programmable High/Low countdown and an automatic Warm handoff, but does not need travel clips, sous-vide, a probe or a chosen meal-finish time. The one-year limited warranty and exact product specifications come from Crock-Pot; its page displayed Out of Stock when checked on October 23, 2026. Retailer availability and price are unknown.
For carrying food, compare the six-quart CPSCVO60LL-TGT Moonshine: it adds a clip-secured lid and fixed One Touch periods, but it does not offer this split 2.5-quart vessel. If you want to pick when dinner should be finished, the six-quart SCCPVFC630-S-BR has MyTime scheduling and a separate manual routine, but its exact model uses a standard glass lid and does not document transport clips. The larger seven-quart CPSCVTS70LL-S adds those travel clips to a MyTime cooker. Match the exact model to the control routine and handling you will use, rather than treating six quarts or stainless finish as a complete comparison.
Check the CPSCVC60CC2-S product page and its Choose-a-Crock PN 202458 owner guide. This assessment uses those exact-model and manufacturer-guide sources; it is not a hands-on test or a claim of ownership.
Key details at a glance
| Nominal removable-pot capacity | 6 qt |
|---|---|
| Published appliance weight | 20.5 lb |
| Published outside dimensions | Exact manufacturer page lists 16.1 in L x 10.5 in W x 11.4 in H. It does not separately state lid-open clearance; do not treat the listed body height as an under-cabinet fit guarantee. |
| Sous-vide water-bath mode | No |
| Lid clips for transport | No |
| Manual heat-setting dial | No |
| Probe supported in slow-cook mode | No |
| Timed cooking controls | Exact page and PN202458 / 20EM1 guide support a digital High or Low duration from 30 minutes through 20 hours in 30-minute increments. The timed cycle automatically changes to Warm; Warm is only for already-cooked food, and the guide recommends no more than four hours. It is not a meal-finish schedule, delayed start, sous-vide or probe-guided plan. |
| Removable pot and lid care | The exact page lists both stoneware and lid as dishwasher-safe. The guide permits stoneware in an oven and microwave, not a stovetop or broiler; the lid is not oven- or microwave-safe. The manual does not give a maximum oven temperature. Avoid sudden temperature changes, cool hot ceramic before washing and never immerse the heating base. |
| Warm-setting guidance | Timed cooking changes to Warm automatically. The guide says Warm is only to keep already-cooked food at serving temperature and recommends no more than four hours; this is not indefinite holding or food storage. |
| Removable pot is oven-safe | Yes |
| Removable pot is stovetop-safe | No |
| Removable pot is dishwasher-safe | Yes |
Use the exact model’s instructions for operating limits, supplied equipment and version differences.
Sources for this assessment
- Crock-Pot Programmable Choose-a-Crock Slow Cooker, Stainless Steel; model CPSCVC60CC2-S / SAP 2125187
- Crock-Pot Choose-A-Crock Programmable Slow Cooker Owner's Guide PN 202458, revision Choose a Crock_20EM1
- Product Manual hyperlink from exact CPSCVC60CC2-S manufacturer page
- Crock-Pot Scene7 image opened from the CPSCVC60CC2-S exact product page
- CPSC SaferProducts exact ProductName query for CPSCVC60CC2-S
Shortlist a cooker for the way you cook.
Choose the cooking functions and handling requirements you will actually use, then verify the exact model and supplied parts.