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Your needs, this model
Does it fit your priorities?
Do you need two separate recipes to cook at once in independently controlled pots?
Yes. The exact page describes two 3.7-quart pots with different cooking modes and times, and the manual documents a DualSync finish feature. They remain two vessels, not one 7.4-quart pot.
Explore this need in the finder →Would in-pot browning before a Slow Cook cycle help your routine?
The exact page lists Sear/Sauté and says ingredients can be seared and cooked in the same pot. The manual requires supervision for Sear/Sauté; Sync Finish cannot be used with it.
Explore this need in the finder →Is a dedicated Bake program essential, or are two 3.7-quart cooking pots enough?
This exact model page lists Slow Cook, Sear/Sauté, Rice/Steam and Keep Warm; the linked manual assigns Bake to CPMCRTC37D-OM only. This model fits a twin-pot need when Bake is not essential.
Explore this need in the finder →The Crock-Pot MultiMeal CPMCRTC37D-SB is a programmable slow cooker built around two independent 3.7-quart pots. Its appeal is not a single oversize crock; it is the ability to run two dishes with different modes and cook times in the same countertop base. If your usual meal is a main and a side, or two small recipes that should finish together, the divided setup is more relevant than the speckled-black finish. If you want one large roast in one vessel, add up neither pot: each vessel holds 3.7 quarts.

Image source and model notes
Two separate cooking plans in one base
Each pot has its own controls, temperature choice and timer, so the intended use is two separate recipes—not a single large 7.4-quart batch. Crock-Pot describes each 3.7-quart pot as serving four or more, a manufacturer estimate rather than a guarantee for every recipe. That may be plenty for a family side dish and main, but it is a poor fit for anyone who specifically needs one deep pot for a large roast or wants to prepare just one big recipe. The two lids and two cooking surfaces also mean two sets of ingredients and cleanup.
For slow cooking, the exact MultiMeal manual lists Low and High. It does not publish a selectable Medium setting or a complete timer range in the section examined. Its sample cook chart is guidance, not an appliance performance test, and the manual cautions that traditional slow-cooker recipes may need their times adjusted. There is no user-selected meal-ready clock; DualSync coordinates the two sides’ finish times instead.
DualSync helps with different durations, within limits
You can assign different cooking modes and durations to the two sides and use Sync Finish so both dishes end together. The manual recommends the feature when the two cooking durations differ by less than two hours. For a larger gap, the longer side starts first and the shorter side begins after two hours; the manual describes food-safety considerations and does not recommend using Sync Finish with Sear/Sauté because that mode needs supervision. This is useful coordination, not a dinner-time scheduler: you still start the appliance yourself, and it cannot promise a chosen wall-clock serving time.
More than slow cooking, but not every mode belongs in every meal
The exact model page lists Slow Cook, Sear/Sauté, Rice/Steam and Keep Warm. Searing before a slow-cook cycle can keep browning and cooking in the same removable pot. Rice and Steam share a program: the manual directs High for rice or grains and Low to steam. It caps water for Steam at 1.5 cups. Those functions give the base more range than a basic crock, but they do not turn it into a pressure cooker or add the Bake function found on the separate CPMCRTC37D-OM configuration.
Timed Slow Cook, Rice, Steam and Bake on applicable models automatically move to Keep Warm; this model’s manual recommends no more than four hours on Warm. Sync Finish does not replace safe handling, a suitable recipe or checking that food is ready. Keep the appliance on a stable counter with the manual’s six inches of clearance around it.
Understand the pots before you buy
The removable pots have a ceramic nonstick coating. Crock-Pot lists the pots, lid and steam rack as dishwasher-safe, while recommending hand-washing the pots to preserve the coating. The manual says the cooking pots can go in an oven, with a manufacturer page limit of 450°F; the lids and powered base are not oven-safe. The pots are not stovetop-safe, so this is not a pot you can sear over a burner and then move to the cooker. Use only the supplied pots, avoid metal utensils, and do not substitute traditional stoneware.
Choose the CPMCRTC37D-SB if the two independent 3.7-quart cooking spaces solve a real two-dish routine and Sear/Sauté is useful. Choose the CPMCRTC37D-OM if the specific Bake setting is important, or the CPMCRTC80D-OM if you want a separate 8-quart pot as an alternate single-vessel arrangement. A conventional slow cooker is simpler when you usually make one long-simmered recipe, need fewer parts, or do not expect to use the extra programs.
Key details at a glance
| Nominal removable-pot capacity | 3.7 qt |
|---|---|
| Published outside dimensions | Exact U.S. page and linked family manual do not publish outside dimensions. |
| Sous-vide water-bath mode | No |
| Pressure-cooking program | No |
| Manual heat-setting dial | No |
| Timed cooking controls | The manual documents setting and changing cook time but does not publish a complete Slow Cook timer range or increment. Suggested chart times are not appliance limits. |
More specifications and setup details
| Removable pot and lid care | Pots, lid(s), and steam rack are dishwasher-safe; hand-washing pots is recommended to protect the coating. Exact product page says the pots are oven-safe to 450°F; lids and powered base are not oven-safe. Pots are not stovetop-safe. |
|---|---|
| Warm-setting guidance | Slow Cook changes automatically to Keep Warm at the end of a timed cycle; manual recommends no more than four hours on Warm. |
| Casserole-format insert | No |
| Removable pot is oven-safe | Yes |
| Nonstick removable pot | Yes |
| Removable pot material | Metal pot with ceramic nonstick coating |
| In-unit Brown/Sauté function | Yes |
| Separate steam function | Yes |
| Separate in-cooker Roast program | No |
| One Pot program usable for slow cooking | Yes |
| Removable pot is stovetop-safe | No |
| Removable pot is dishwasher-safe | Yes |
| Maximum safe oven temperature | 450°F |
| Published main-cooker control interface | Digital panel with independent pot selection, mode, temperature and time buttons; there is no documented desired clock-time meal scheduler. |
| Two separate dishes cook at once | Yes |
| Double Dish insert capacity note | Two separate 3.7QT pots are supplied; capacity is 3.7QT each, not 7.4QT in one vessel. |
| Included steam basket, sling or rack | Yes |
| Named Yogurt program | No |
| Stainless-steel insert | No |
| Dedicated in-cooker Bake program | No |
Use the exact model’s instructions for operating limits, supplied equipment and version differences.
Sources for this assessment
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